Brickyard Straight Bourbon
Named In honor of the historic brickyards of Carver County, this wheaten-bourbon is proof that great whiskey is being made in Minnesota! With corn for sweetness, the local winter wheat in Brickyard Bourbon offers a softer mouth feel than most, and begs to be sipped.
Mash bill: 71% corn, 20% Minnesota wheat, and 9% malted barley.
Awards include Gold Medal “The Fifty Best Bourbons” National Award Winner - BEST OF STATE - Heartland Spirits Fest Chicago
J. Carver Bourbon Whiskey
Bourbon does NOT need to be from Tennessee or Kentucky! This Minnesota bourbon is the first of a family of J. Carver small batch bourbon whiskies based on grains from local farmers just down the road and aged in charred oak barrels coopered in Minnesota. Designed to stand out in classic cocktails, the sweetness of corn is bolstered by the spicy, smooth finish of rye. Non-chill filtered. Mash bill 71 per cent corn, 20 per cent rye, and 9 per cent malted barley. 80 proof